Bacon Stout Mustard - Award Winning

Flavor Profile

Rich, smoky bacon meets the deep, malty notes of stout beer in this award-winning mustard. A touch of maple sweetness balances the tangy mustard bite, while ghost pepper adds a slow-building heat that lingers without overwhelming. Bold and complex, it's designed to enhance grilled meats, charcuterie boards, and gourmet sandwiches with layers of savory depth.

How to Use It

• Gourmet Sandwiches: Spread on burgers, brats, or deli sandwiches for instant upgrade
• Pretzel Dip: Serve warm or cold alongside soft pretzels and beer
• Glaze: Brush on pork chops, ham, or sausages during grilling
• Charcuterie Essential: Pair with aged cheddar, salami, and pickles
• Deviled Eggs: Mix into your filling for a smoky, boozy twist

What Makes It Special

Award-Winning Formula: Recognized by food competitions for exceptional flavor.
Real Bacon & Stout: Made with authentic bacon and craft stout beer—no artificial flavors.
Complex Flavor Layers: Bacon, beer, maple, mustard, and ghost pepper in perfect balance.
Small-Batch Crafted: Handmade in Manchester, NH for quality and freshness.

Product Details

Size: 9 oz jar
Heat Level: Flavor Forward, Gentle Kick, and Noticeable Heat
Key Ingredients: Bacon, stout beer, mustard, maple syrup, ghost pepper
Made in: Manchester, New Hampshire, USA